Sunday

Sample Menu

Arrival Drinks

• House Cocktail | Negroni | Aperol Spritz | English Sparkling Rose £9.50

STARTERS

• Black Pudding Sausage Roll, “Branston” Pickle £5.00
• Chicken Wings £6.00
• Kedgeree Scotch Egg £7.00
• Soy Glazed Lamb Rib, Fermented Turnip £7.00
• Yorkshire Asparagus, Romesco £7.50
• Buttermilk Mushrooms, Curried Mayonnaise £7.50
• Pigs Head Terrine, Cornichon, Sourdough £9.50
• Isle of White Heritage Tomato Salad, Rye and Malt Vinegar Cracker £9.00
• Hot and Sour Cod Broth, Isle of White Tomatoes £10.50

Mains

• Roast Beef, Jerusalem Artichokes £20.95
• Slow Roasted Lamb Shoulder, Purple Sprouting Broccoli £20.95
• Roasted Pork Belly, Black Pudding £20.95
• Asparagus, St George’s Mushroom, Wild Garlic, Ricotta & Black Truffle Duck Egg Tart £20.50
• Wild Turbot, Purple Sprouting Broccoli, Jersey Royals, Mussel, Chilli & Ginger Butter Sauce £25.00

Dessert

• Carrot & Walnut Cake, Apple Chutney, Sparkenhoe Blue £9.00
• White Chocolate, Passionfruit & Mango Cheesecake £9.00
• Treacle Tart, Cardamom Ice Cream £9.00
• Chocolate Cremeux, Peanut Cookie, Banana & Caramel Ice Cream £9.00
• Doughnut Bread and Butter Pudding, Brownie Ice Cream £9.00
• Glass of Dessert Wine, Heggies Botrytis Riesling 75mls £7.95